food & business

During 2016 the F&BKP Steering Committee commissioned a stakeholder review of the Platform. Consultants Jolein Baidenmann and Alex Percy-Smith focused on the performance and added value of the Platform in the eyes of its stakeholders and gave forward-looking advice on the approach and positioning of the Platform. »

Within the Food & Business Knowledge Platform, all awarded NWO-WOTRO Food & Business Research projects of GCP and ARF can connect with relevant partners to improve their research and work on various research uptake and impact activities. The F&BKP supports these activities by: Publishing the research projects, progress, (intermediate) results and events on the F&BKP »

In April 2014, ten Food & Business (F&B) research projects have been awarded funding by WOTRO Science for Global Development. Five projects fall under the F&B Global Challenges Programme (GCP), the other five will receive funding from the F&B Applied Research Fund (ARF). »

On February 27, 2014, the Food & Business Knowledge Platform organized an introductory consultation meeting for organizations active in the field of food and nutrition security. Please find at the bottom of this article a link to the detailed report of the meeting. After a general introduction (download PDF) about the Platform by the Director »