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November 13, 2019Knowledge Portal
Household-level drivers of dietary diversity in transitioning agricultural systems: Evidence form the Great Mekong Subregion

This study discerns the drivers of household dietary diversity in the context of farmers evolving from subsistence toward commercial production, in the Greater Mekong Region (GMS). The results show that the Household Dietary Diversity Score (HDDS) is found to increase among the sites in a way that is roughly associate with their state of agricultural transition, though differing combinations of market orientation, specialisation, and intensification traits that describe such a transition suggest that the pathway to commercialisation, and dietary diversity, is not a linear one. »

July 30, 2019Knowledge Portal
A step towards resilience: Pioneering market systems development in humanitarian response

This study had the goal to identify and increase market access and incomes for South Sudanese refugee and local community households who were interested in commercial agriculture in Uganda. Results showed changed behaviours among all market actors, which are positive indicators of early market system change. Further, the results revealed the significance of social captical and relationships in accessing goods and information. »

May 6, 2019Knowledge Portal
Seed companies and the Tanzanian horticulture sector

This case study looks at the potential value of horticulture for farmers in Tanzania, and the contribution of the seed sector to the growing Tanzanian horticulture sector. Small farmers could all use commercial open pollinated varieties (OPV) and adopt low-cost production technologies. A profitable, responsible sector meeting the national needs is possible and reliable seed companies are critical to the vitality of the sector. »

March 7, 2019Knowledge Portal
We’re ready, the system’s not: Youth perspectives on agricultural careers in South Africa

This research was undertaken to better understand the paradox of young people turning away from agricultural employment in spite of such high levels of unemployment in the country. From a youth perspective, the results suggest that the interests and expectations of youth are more than sufficient to warrant substantial investment into engaging them as active co-creators in the re-design of the food system. However, these positive aspirations tended to be at odds with the kinds of jobs created by an increasingly corporatised food regime, »

March 6, 2019Knowledge Portal
Contract farming in Mozambique: Implications on gender inequalities within across rural households

This paper analyses the implication of contract farming on gender inequalities, both within and across households, in rural Mozambique. Emerging market opportunities per se do not mean that women will be necessarily included and empowered, or that gender inequalities will be reduced. »

February 11, 2019Knowledge Portal
Agriculture Finance in Zambia: How can smallholder inclusion be deepened?

This working paper sought to identify ways in which smallholder agricultural finance inclusion in Zambia can be deepened. There are a number of notable gaps that could foster increased finance flows, like the absence of a credit registry that includes the unbanked. One recommendation to deepen smallholder agricultural finance inclusion is to embrace technology that will reduce cost of financial service delivery. »