BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Food & Business Knowledge Platform - ECPv4.9.0.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Food & Business Knowledge Platform
X-ORIGINAL-URL:https://knowledge4food.net
X-WR-CALDESC:Events for Food & Business Knowledge Platform
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170828
DTEND;VALUE=DATE:20170909
DTSTAMP:20260712T031619
CREATED:20170214T105138Z
LAST-MODIFIED:20181004T135550Z
UID:12566-1503878400-1504915199@knowledge4food.net
SUMMARY:WUR Summer School on greenhouse horticulture
DESCRIPTION:Wageningen University & Research centre is the “knowledge heart” of the Dutch Greenhouse Horticulture\, which is the most advanced and productive in the world. During the “Summer School on Greenhouse Horticulture”\, Wageningen UR scientists will again share their unique knowledge with international students and researchers. \nSummerschool outline\nAfter a general introduction on Greenhouse Horticulture and a cursory review of important topics\, crop\, climate and root zone management will be explored in more detail\, in a varied and attractive mix of lectures\, practical case work\, company visits and seminars by relevant actors and experts. The “social factor” will not be neglected: there will be joint dinners and a programme for the weekend can be prepared. \nTarget group\nThis excellent and intensive Summer School is meant for MSc and PhD students\, post-docs\, junior scientists and professionals working in the field from all over the world. Particular attention has been given to develop a program that relates to and is interesting for protected cultivation with less technology than is usual in the Netherlands. So\,\nbasics will be learned to apply directly in your own country/situation. \nResult\nAfter successfully attending the Summer School\, participants will: \n\nKnow the most relevant processes in protected cultivation ranging from plant physiology to economics;\nUnderstand how technology affects climate management\, crop production and resource use efficiency;\nBe able to apply this knowledge to quantitatively address decisions about climate management\, crop cultivation and nutrition.\n\nProgramme & topics\nFor the full topic outline\, speakers and more background information\, please visit the Summer School website. \n
URL:https://knowledge4food.net/event/wur-summer-school-dutch-greenhouse-horticulture/
LOCATION:Wageningen UR\, Aula\, Building 362 - Generaal Foulkesweg 1\, Wageningen\, 6703 BG\, Netherlands
ATTACH;FMTTYPE=image/png:https://knowledge4food.net/wp-content/uploads/2016/06/event160822-course-horti.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170904
DTEND;VALUE=DATE:20171002
DTSTAMP:20260712T031619
CREATED:20170629T120918Z
LAST-MODIFIED:20181004T135457Z
UID:14965-1504483200-1506902399@knowledge4food.net
SUMMARY:Online Bootcamp Building your Inclusive Agribusiness
DESCRIPTION:The online bootcamp on building your inclusive agribusiness will take place in September 2017. 2SCALE will teach participants how partnerships and bottom-up innovations can help build a profitable and inclusive agribusiness. \n2SCALE is an agribusiness incubator aiming to improve rural livelihoods and food & nutrition security in Africa by accelerating inclusive business in agri-food industries. Through public-private partnerships\, smallholder farmers and local agribusiness work together on organizing access to inputs\, strengthening market intelligence and bargaining power\, and other interventions to make their value chains more inclusive. In this course 2SCALE will present methodologies and practical tools used to build this inclusiveness. \nTarget groups\n\nEntrepreneurs in developing countries who would like to expand or improve their business for and with low-income communities;\nRepresentatives of farmer organizations;\nStaff of intermediary organisations working with local entrepreneurs\, such as NGOs\, business development services or investors;\nStudents in business related fields who would like to learn about the potential and practicalities of being inclusive business entrepreneurs.\n\nTopics to cover\nThe participants in the online course will gain knowledge on the tools and methodologies used by 2SCALE\, such as the CASE approach\, partnership development tools and others. Practical examples from 2SCALE partnerships from the 8 different program countries will be used to illustrate how this has worked in the 2SCALE context. \nThe program will tackle the following topics: \n\nValue Creation: learn how to access local markets and create value for and with smallholder farmers and other business actors in the value chain;\nInnovations in Farming: learn how to strengthen your supply chains and increase returns to local farmers and SMEs by introducing innovations\, based on needs assessment;\nAccess to Finance: learn how to secure access to finance in your value chains by building innovative financing solutions at farmer and SME level;\nAgribusiness Clusters: learn how to effectively organise local farmers to ensure innovation and competitiveness\, to maximize local value creation and to empower farmers.\n\nLearning environment\nThese topics will be addressed in 4 interrelated modules that you can follow at your own convenience over a 4-week period. \nEach module consists of videos\, background reading material\, and an assignment. On the module level\, there is room to interact with other course participants. Experts are also active on the forum and will provide feedback on assignments. \nRegistration\nYou can register on the IB Accelerator website. You must first create an IBA account if you do not already have one. \n� \n� \n\n
URL:https://knowledge4food.net/event/online-bootcamp-building-inclusive-agribusiness/
LOCATION:Online
ATTACH;FMTTYPE=image/png:https://knowledge4food.net/wp-content/uploads/2017/06/event170901-bootcamp.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170905
DTEND;VALUE=DATE:20170909
DTSTAMP:20260712T031619
CREATED:20170117T150805Z
LAST-MODIFIED:20181004T135436Z
UID:12074-1504569600-1504915199@knowledge4food.net
SUMMARY:International Conference on Research for Development
DESCRIPTION:The International Conference on Research for Development (ICRD) 2017 is the fourth in the conference series. Its umbrella theme this year is “Evidence. Engagement. Policies”. A hallmark of the ICRD series is the space it provides for international research collaborations with a strong representation of partners from countries in Africa\, Asia\, and Latin America. \nThe ICRD series was originally launched in 2004 by the National Centre of Competence in Research (NCCR) North-South; the ICRD 2017 builds on the achievements of these earlier conferences and on the r4d programme – a unique partnership to tackle global challenges. \nThe conference offers a platform for researchers\, policymakers\, civil society\, and others to come together and engage in creative dialogue and concerted action. ICRD 2017 will focus on research for sustainable development\, in particular on improving our understanding of how evidence can support policies for transformation in countries of Africa\, Asia\, and Latin America. This includes considering how the scientific community responds to knowledge needs\, how decision-makers involve researchers\, how evidence-based policymaking can be realized\, and how alternative\, non-linear science–policy–practice interactions might look. We encourage creative\, interdisciplinary\, and interactive contributions offering visionary\, transformative pathways to sustainable development worldwide. \nICRD 2017 has the following specific goals: \n\nTo stimulate scientific debate on current research topics of global sustainable development;\nTo establish and intensify dialogue between science\, policy\, and practice for enhancing research for development and promotion of more evidence-based development cooperation;\nTo strengthen networks of transnational\, inter- and transdisciplinary research partnerships for global sustainable development;\nTo provide space for efforts to begin synthesizing the five thematic areas of the r4d programme (social conflicts\, employment\, food security\, ecosystems\, and public health)\, which reflect the priority areas of Swiss international development cooperation.\n\n
URL:https://knowledge4food.net/event/international-conference-research-development/
LOCATION:University of Bern’s UniS Building\, Hochschulstrasse 4\, Bern\, 3012\, Switzerland
ATTACH;FMTTYPE=image/png:https://knowledge4food.net/wp-content/uploads/2017/01/event170905-icrd.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC+1:20170905T120000
DTEND;TZID=UTC+1:20170905T133000
DTSTAMP:20260712T031619
CREATED:20170822T103436Z
LAST-MODIFIED:20181004T135045Z
UID:15861-1504612800-1504618200@knowledge4food.net
SUMMARY:Lunch Lecture "The illusion of inclusion" (by invitation only)
DESCRIPTION:On September 5\, 2017\, the Ministry of Foreign Affairs organizes the lunch lecture “The illusion of inclusion” in co-operation with the Utrecht University and Fair & Sustainable. The results of the “Follow the Food” programme will be presented and discussed in more detail (by invitation only!).  \n“Follow the Food” is a Global Challenges Programme (GCP) project\, financed by NWO-WOTRO. During the lunch lecture\, the research project team will discuss in more detail the results of the project. Various (Dutch) companies in Ethiopia\, Ghana and Kenya which promote inclusion in their business model to improve local food security\, have been studied. Research results however\, show that inclusion often leads to exclusion: “The illusion of inclusion”. \nThe presentation of the results will be followed by an interactive discussion. At 12:00 sandwiches will be served\, the lunch lecture will take place from 12:30 till 13:30 in meeting room 05A031 – W513 at the Rijnstraat 8 (new location of the Ministry of Foreign Affairs). \n� \n
URL:https://knowledge4food.net/event/lunch-lecture-illusion-inclusionby-invitation/
LOCATION:Ministry of Foreign Affairs\, Rijnstraat 8\, The Hague\, 2515 XP\, Netherlands
ATTACH;FMTTYPE=image/png:https://knowledge4food.net/wp-content/uploads/2015/11/research_gcp2-9.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC+1:20170905T160000
DTEND;TZID=UTC+1:20170905T180000
DTSTAMP:20260712T031619
CREATED:20170816T084944Z
LAST-MODIFIED:20181004T135022Z
UID:15642-1504627200-1504634400@knowledge4food.net
SUMMARY:Kick Off! CoP Youth in Agribusiness
DESCRIPTION:AgriProFocus and the Food & Business Knowledge Platform (F&BKP) facilitate a Community of Practice (CoP) for and with professional youth from members and stakeholders. Aim of the CoP is to jointly contribute to innovative solutions for young people to become successful agripreneurs in the agri-food sector and to have their voices heard among decision makers. The first meeting of this CoP will take place on September 5 in Utrecht\, and KIT will take the lead . \nContext\nMany of us recognize the important role of young women and men in realizing a sustainable agri-food sector in the near future. We are also aware of the many challenges young people face as agripreneurs in the sector. Many stakeholders\, including members of AgriProFocus\, develop and implement projects and programmes in low- and middle-income countries for and with youth in order to find innovative solutions for these challenges and explore\, pilot and upscale opportunities that contribute to the transformation of the agri-food sector. Collaboration and sharing of experiences are important to inspire\, increase synergy\, to improve and be more effective in tackling worldwide challenges in the agri-food sector. \nCommunity of Practice for Youth in Agribusiness\nThe AgriProFocus network\, in close collaboration with the F&BKP\, facilitates a Community of Practice (CoP) for and with professional youth from members and stakeholders\, with the aim to jointly contribute to innovative solutions for young people to become successful agripreneurs in the agri-food sector and to have their voices heard among decision makers. \nMembers will take the lead and will facilitate any of the meet-ups by sharing an interesting success\, dilemma\, failure\, experience\, point of view. Discussions will be lively and methods will be participatory. \nThe first meeting of this CoP takes place on September 5\, when KIT Royal Tropical Institute will take the lead and will present a study on “Youth employment and entrepreneurship programs: critical factors for effective interventions”. \nJoin the Community of Practice\nOne person per organization\, who is involved in working with youth\, is invited to join the CoP kick off and to take the the opportunity to: \n\nShare your recent work on youth in agribusiness.\nGive input and feedback on the work of others.\nIdentify key questions and ideas for joint action.\nGet inspired and go home with new ideas on how to improve your work.\n\nRegister now! \n
URL:https://knowledge4food.net/event/kick-off-cop-youth-in-agribusiness/
LOCATION:AgriProFocus Utrecht\, Arthur van Schendelstraat 500\, Utrecht\, 3511 MH\, Netherlands
ATTACH;FMTTYPE=image/png:https://knowledge4food.net/wp-content/uploads/2017/08/event170905-apf-cop-youth1.png
END:VEVENT
END:VCALENDAR