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CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Food & Business Knowledge Platform
X-ORIGINAL-URL:https://knowledge4food.net
X-WR-CALDESC:Events for Food & Business Knowledge Platform
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161023
DTEND;VALUE=DATE:20161027
DTSTAMP:20260621T120419
CREATED:20160907T092129Z
LAST-MODIFIED:20180914T124020Z
UID:10128-1477180800-1477526399@knowledge4food.net
SUMMARY:Congress Protein for Life
DESCRIPTION:The Protein for Life conference\, organized by Wageningen UR Food and Biobased Research\, will explore potential solutions combining the broad expertise of industry and knowledge institutes. \nContext\nFuture trends in nutrition for both humans and animals show that the formulation of food and feed products will face an increasing challenge of a global protein shortage. Solutions to this challenge require a multi-targeted approach including efficient use of existing protein sources\, and development of new protein sources for human and animal consumption. \nConference themes\n\nScience of protein including\,\n– Processing and functionality\n– Protein digestion to post-absorptive utilisation\nProtein nutrition in practice including\,\n– Food\n– Feed\nSocietal aspects of global protein supply\, novel protein sources potential\n\nMore information\nFor more information on the programme & keynote speakers and to register\, please visit the website. \n
URL:https://knowledge4food.net/event/congress-protein-life/
LOCATION:De Reehorst\, Bennekomseweg 24\, Ede\, 6717 LM \, Netherlands
ATTACH;FMTTYPE=image/png:https://knowledge4food.net/wp-content/uploads/2016/09/event161023-proteinforlife.png
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