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Baseline survey in the Obunga and Nyalenda slums of Kisumu County, Kenya
July 19, 2017Research project
Baseline survey in the Obunga and Nyalenda slums of Kisumu County, Kenya

During the rainy month of March in 2017, the Women Food Entrepreneurs research project conducted a baseline survey in the city slums of Kisumu. The focus of the study was to measure the quality of food and nutrition consumed in slum households so that the project research team can understand the initial nutritional conditions for the population in focus. »

Follow the Food workshop at African Landscape Dialogue on Businesses in the Landscape
April 13, 2017Research project
Follow the Food workshop at African Landscape Dialogue on Businesses in the Landscape

From March 6 to 9, 2017, the GCP-2 Follow the Food team participated in the “African Landscape Dialogue”, in Addis Ababa. This conference brought together more than 140 leaders working across Africa and around to exchange, discuss and finally improve the practice of integrated landscape management. »

Follow the Food participation in the African Landscape Dialogue
April 13, 2017Research project
Follow the Food participation in the African Landscape Dialogue

On March 7, 2017, the GCP-2 project Follow the Food presented a research poster at the “African Landscape Dialogue” conference in Addis Ababa. About 140 policy makers, development workers and companies discussed and learned from different landscape initiatives across the African continent. »

Research Uptake Manuals
March 30, 2017
Research Uptake Manuals

Various guidelines have been developed by different parties to facilitate research uptake and impact activities. Such tools can be guiding for researchers and practitioners participating in the Food & Business Research programmes. The tools can help to systematically define objectives of stakeholder mapping, capacity building and communication. Also they can identify, elaborate, plan, act and adapt »

Farmerline CEO amongst Africa’s 30 Most Promising Young Entrepreneurs
March 29, 2017Research project
Farmerline CEO amongst Africa’s 30 Most Promising Young Entrepreneurs

Every year since 2013, Forbes assembles a list of 30 incredible young entrepreneurs, all under the age of 35, who are making the most dramatic impact in business in Africa. The list was published on March 13, 2017 and Alloysius Attah was named as one of the 30 Most Promising Young Entrepreneurs in Africa. »

Monthly blogs from India in
March 16, 2017Expert opinion
Monthly blogs from India in “Food for All” context

Fokke Fennema works in New Delhi as Senior Agriculture Specialist at the World Bank Group in the context of the WBG-Netherlands partnership “Food for All”. Fokke will publish a monthly blog on his experiences and insights while working on the agricultural programs of the World Bank Group in India. »

GCP-1 midterm facsheet: Inclusive value chain collaboration in Ghana & South Africa
March 14, 2017Research project
GCP-1 midterm facsheet: Inclusive value chain collaboration in Ghana & South Africa

Please download the factsheet with midterm results of this GCP-1 project. »

GCP-1 midterm factsheet: Adapting pork production to local conditions in Brazil
March 14, 2017Research project
GCP-1 midterm factsheet: Adapting pork production to local conditions in Brazil

Please download the factsheet with midterm results of this GCP-1 project. »

GCP-1 midterm factsheet: Helping poor farmers grow money in Sierra Leone
March 14, 2017Research project
GCP-1 midterm factsheet: Helping poor farmers grow money in Sierra Leone

Please download the factsheet with midterm results of this GCP-1 project. »