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The food systems approach: sustainable solutions for a sufficient supply of healthy food
July 6, 2018Study
The food systems approach: sustainable solutions for a sufficient supply of healthy food

A food systems approach (FSA) is a useful interdisciplinary conceptual framework for research and policy aimed at sustainable solutions for the sufficient supply of healthy food. A new report about this approach, entitled “The food systems approach: sustainable solutions for a sufficient supply of healthy food”, was recently published by Wageningen Economic Research (WEcR) and commissioned by the Dutch Ministry of Agriculture, Nature and Food Quality. »

June 28, 2018Knowledge Portal
Measuring impact

This magazine explores how various assessments and indicator frameworks to help cities map the current status and performance of their city region food system, have concretely supported planning and policy, and have enabled cities to measure and monitor changes in relation to food strategies and action plans. »

Turning the food system around to achieve inclusive nutrition security
June 27, 2018Expert opinion
Turning the food system around to achieve inclusive nutrition security

Breakout session 1 of IOB public dialogue Dutch food security policy on May 31, 2018. Food availability and access alone are not enough to realize nutrition security. To improve what the Dutch food security agenda contributes to the global goal of reducing hunger and malnutrition, future policy should shift focus. »

Future PPPs: transformative engines contributing to public objectives
June 27, 2018Expert opinion
Future PPPs: transformative engines contributing to public objectives

Breakout session 3 of IOB public dialogue Dutch food security policy on May 31, 2018. The private sector plays an important role in all phases of the food system. It is evident that the Dutch government needs to collaborate with private enterprises amongst others in implementing its food security policy. »

Steering towards greater resilience of food production systems and ecosystems
June 27, 2018Expert opinion
Steering towards greater resilience of food production systems and ecosystems

Breakout session 4 of IOB public dialogue Dutch food security policy on May 31, 2018. Dutch food security policy should seek solutions for long-term challenges to sustainability. A holistic, locally embedded and inclusive approach, aiming for improved resilience of both food production systems and their ecosystems. »

Changing food systems and the power of youth
June 13, 2018Knowledge activity
Changing food systems and the power of youth
Theme: Youth in agrofood systems

On May 22, 2018, a CoP meetup around youth in agribusiness and food systems was facilitated by AgriProFocus and F&BKP. The objective of the CoP is to share recent work on youth in food systems, provide feedback on each other’s work, identify knowledge questions and ideas for joint action, find innovative solutions for urgent issues, and to get to know other stakeholders working in this field as well as inspiration for collaboration. »