agribusiness

At the end of September 2015 some 120 senior practitioners came together for a 2-day workshop: they are all at the forefront of inclusive approaches in SE Asia to engage smallholder farmers in value chains . This Roundtable on Inclusive Agribusiness in Southeast Asia was held in Ho Chi Minh City, Vietnam on September 23 »

This report (PDF) from the OECD and the World Bank focuses on making global value chains (GVCs) more inclusive. This is achieved by overcoming participation constraints for Small and Medium Enterprises (SMEs) and facilitation access for Low Income Developing Countries (LIDCs). »

This article in the Journal of Operations Management, synthesizes a model that proposes how firms might address accountability for sustainability issues in their supply chain. At its core, the construct of sustainable evaluation and verification (SEV) captures three interrelated dimensions: inclusivity, scope, and disclosure. These dimensions characterize how supply chain processes might identify key measures, collect and process data, and finally, verify materiality, reliability and accuracy of any data and resulting information. »

This blog from the Journal of Gender, Agriculture, and Food Security, highlights some succes stories of young agriculture entrepreneurs. Significant challenges remain in realizing the full potential of Africa’s agriculture: access to finance, land rights, and women’s empowerment are just some of the critical issues to address. »

This report (PDF) by Grow Africa and IDH, offers a first set of insights, distilled from the knowledge of leading practitioners, on how to successfully integrate smallholders into value chains through effective service delivery and smallholder aggregation models. »

This report is the result of an e-debate of three weeks on “Youth sustaining family farming through ICTs”, organised by the Technical Centre for Agricultural and Rural Cooperation (CTA), in collaboration with the African Youth Foundation (AYF), in October 2014. »