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F&BKP newsletter 2017 #02

F&BKP Newletter 2017 #02
March 31, 2017 By: F&BKP Office Image: F&BKP Office
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The March 2017 Food & Business Knowledge Platform (F&BKP) newsletter presents information on various food & nutrition security related reports, knowledge activities, calls and events.

Furthermore, a new feature of the Knowledge Portal is introduced: to stay updated on specific topics of the Portal, you can now subscribe to our email alerts.

To stay informed on the F&BKP activities in general, please follow us on social media Twitter and Facebook.

Please follow this link to the complete second 2017 newsletter of the Platform; enjoy the read!

Please click here to subscribe to the F&BKP newsletter.

 

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