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Making value chains work for food and nutrition security
Monday November 21, 2016 Image: Ag2Nut
4:00 pm - 5:00 pm

Details

Date:
November 21, 2016
Time:
4:00 pm - 5:00 pm
Website:
https://knowledge-gateway.org/ag2nut

Venue

Online webinar

Organizer

Ag2Nut community
Website:
https://knowledge-gateway.org/ag2nut

The next Agriculture-Nutrition Community of Practice Webex call is planned for Wednesday, October 26 from 9:30-10:30 AM Eastern US time. The topic is “Making value chains work for food and nutrition security” and colleagues at CIAT will present on their work. 

Making value chains work for food and nutrition security

Speaker: Matthias Jäger, Markets and Value Chain Expert, International Center for Tropical Agriculture (CIAT) / CGIAR.

Description:  Matthias will present findings from a pilot project in Kenya and Uganda, aimed at improving the diets of vulnerable rural and urban consumers through increased consumption of more affordable, diverse, safe, and nutrient-dense processed bean-based food products, sourced from local farmer organizations and delivered by small and medium enterprises (SMEs). This project uses a value chain for nutrition (VCN) approach, an innovative strategy that addresses nutrition problems by identifying opportunities where chain actors benefit from the marketing of agricultural products with higher nutritional value, focusing on those value chains that are most relevant to the poor, specifically women of reproductive age and children.

You can register to participate by following this link.

 

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